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2 COURSE
SPECIAL MENU
just £10.95

Monday to Friday 12pm to 4pm

3 COURSE
SPECIAL MENU
just £12.95

Monday to Friday 12pm to 4pm

TURKISH TAPAS
SPECIAL

5 Dishes £9.95 or 10 Dishes £19.95
available 12pm to 5pm

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Hot Platter

Sucuk, avci boregi, hellim, falafel, muska boregi, mitti kofte with fresh Turkish bread for one: £9.95 for two: £14.95

Prawns Guvec

Prawns, peppers, onions, mushrooms and herbs with Saray’s special tomato sauce, topped with cheese and served in a clay dish Contains Dairy £6.95

Arnavut Cigeri

Diced lamb liver seasoned and fried served with diced red onion salad £5.95

Kalamar

Marinated squid rings deep fried and served with home made tartar sauce £5.95

Mitti Kofte

Fried lamb meat balls served in Saray special tomato sauce £4.95

Avci Boregi

Deep fried pastry filled with mince, potato, dill and parsley £4.95

Sucuk

Grilled slies of Turkish spiced beef sausage £4.95

Imam Bayildi(V)

Aubergine filled with mixed peppers, onions, raisins, pine nuts in a tomato sauce £5.95

Humus Kavurma

Pan fried cubes of lamb, pine and herbs served on a bed of humus £5.95

Hellim (Halloumi) Cheese(V)

Traditional grilled halloumi cheese Contains Dairy £4.95

Muska Boregi (V)

Fried fresh filo pastry with feta cheese and parsley filling £4.95

Falafel(V)

Chickpeas, broad beans, finely chopped peppers, carrots, corriander, sesame seeds, deep fried and served with humus Contains Nuts £4.95

Garlic Mushroom

Mushrooms fried with fresh garlic served in a cream sauce Contains Dairy £4.95