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2 COURSE
SPECIAL MENU
just £10.95

Monday to Friday 12pm to 4pm

3 COURSE
SPECIAL MENU
just £12.95

Monday to Friday 12pm to 4pm

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Cold Platter(V)

Humus, cacik, saksuka, pembe sultan, tubule, and vine leavesserved with fresh Turkish bread Contains Dairy for one: £8.95 for two: £13.95

Tubule (Gluten free)

Bulgur wheat, tomato, red onion, chopped parsley, seasoning, olive oil and lemon juice £3.95

Pembe Sultan(V)

Grated beetroot, yoghurt, mayonnaise, garlic, olive oil Contains Dairy £3.95

Yaprak Sarma(V)

Homemade vine leaves stuffed with rice, onion, pine nuts and herbs, served on a creamy yoghurt Contains Nuts £4.50